Tuesday, February 28, 2012
Coming Soon: LeLePets for BIG Saving Specially Selected Pet Goods
Erm, I have a few cats.
Four to be exact.
Very spoiled cats.
Wouldn't you want to spoil that face?
Or this one?
Admit it - you spoil your pets too.
But spoiling one's pets can get expensive. When I try and explain this to said pets I get this....
Uh-huh. That's "talk to the paw."
Even the little one gives me grief.
"Talk to the paw."
They don't care about things like budgets and how much money there is to spend.
They meow that they have places to be, worlds to explore and it's MY job to keep them happy.
*sigh*
We are all held hostage by our love for our pets.
But I have good news for all of you pet lovers out there.
Oh yes I do!
There is a new site launching soon.
It's called LeLePets and it's going to have BIG sales on pet stuff. Here is some info:
LeLePets, the free and by-invite-only, exclusive website for pet enthusiasts and online shoppers, launches daily private sales of up to 70% off retail at 12PM EST, lasting 72 hours. The site rosters a range of design-inspired pet products including apparel, bedding, feeders, collars, leads, toys, bird cages, reptile hideaways and more. To encourage new members to spread the word, LeLePets credits its members $15 when their fellow pet lover friends makes their first purchase.
Cool, huh?
I have some even cooler news - If you SIGN UP NOW and use the code TEEPEE you will receive a coupon for 30% off of your first purchase!!!!
I told you it was cool - big savings off of big savings!
Even Sherpa the Farm cat is impressed - or nipped, one can never truly tell.
So why not sign up for LeLePets.com to see what is coming. It's free! Be sure to use the code TEEPEE for that coupon!
You can find LeLePets on Facebook
You can find LeLePets on Twitter
You can find the Farm cats basking in the sun sniffing 'nip.
Disclosure: I received no compensation for this post in money or product.
Blog Tour and Book #Review: Pictures of the Past by Deby Eisenberg
About the Book:
First-time novelist Deby Eisenberg hits the ground running with PICTURES OF THE PAST, an epic family and historical saga, sweeping through Chicago, Paris and Berlin, reliving events from pre-World War II Europe, but beginning in contemporary times. An Impressionist painting, hanging for decades in the Art Institute of Chicago and donated by the charismatic philanthropist Taylor Woodmere, is challenged by an elderly woman as a Nazi theft.
Mary Lignor of Book Pleasures says, “This novel is one of the most intriguing and beautiful books that I have ever read. The ending of this book will touch your heart… The writing is first class.”
Taylor’s story takes the reader to 1937. Sent to Paris on family business, he reluctantly leaves his girlfriend, Emily, a spoiled debutante from Newport, Rhode Island. But once in Europe, he immediately falls in love – first with an Henri Lebasque painting, and then with the enchanting Sarah Berger of Berlin. After Taylor returns home, the Berger family becomes trapped in the Nazi web, and any attempts for the new lovers to be reunited are thwarted.
Interwoven with this narrative is the story of Rachel Gold, a beautiful and bright Chicago girl caught up in the times of the late 1960’s. Pregnant and abandoned by her boyfriend Court Woodmere, Taylor’s son, she moves to New York to live with her aunt, a Holocaust survivor. Years later, as the controversy surrounding the provenance of the painting becomes public, Rachel’s grown son is disturbed by his inexplicable familiarity with the work of art. And it is only Taylor Woodmere who can unravel the complicated puzzle of their lives.
As a Book Club leader for the past sixteen years, Eisenberg came to understand the kinds of stories that grabbed her group and she challenged herself to write a novel that her avid readers could not put down and would love to discuss.
The result was PICTURES OF THE PAST.
About the Author:
As the leader of an established Chicago area Book Club, Deby Eisenberg challenged herself to write a novel that her avid readers could not put down and would love to discuss. With a Masters Degree from the University of Chicago, she is a former English teacher and journalist. Inspired by so many wonderful books and formidable authors, and drawing on her love of literary research, art, architecture, Jewish history, and travel in the United States and Europe, she tried to envision a multi-generational love story that would inform as well as entertain, that would broaden the mind and open the heart. Deby and her husband Michael, an obstetrician-gynecologist, live in Riverwoods, Illinois. They have three grown children and two grandchildren.
Her latest book is the historical fiction novel, Pictures of the Past.
You can visit her website at www.debyeisenberg.com.
Website | Blog | LinkedIn | Goodreads | Amazon | Barnes & Noble | Amazon Kindle l Official Tour Page
My Opinion:
This was a very arresting book. It very expertly wove together the stories of parents and children tied together by WWII and an Impressionist painting that may or may not be stolen. The story begins with an investigation into a painting seen at the Chicago Institute of Art by a survivor of the Holocaust who insists that it could not belong to the family that donated it - she had seen it hanging in the home of Jewish friends in Berlin before Hitler did his worst.
From that point on the story weaves back and forth between three periods in time and various members of the two families explaining their pasts and their present. At no time does the moving around in time get confusing - it is done so seamlessly. Nor do you lose track of any of the myriad of characters; they all have such a powerful presence it's hard to forget them from chapter to chapter.
I was truly enthralled with the characters and with this story. It's really more of a love story, not a war story and it is the different tales of love and sacrifice that drive the novel forward. Once I started reading I had a very hard time putting it down. It's a book that deserves a second reading.
You can purchase Pictures of the Past at Amazon.com
Disclosure: I received a copy of Pictures of the Past from Pump Up Your Book Promotions gratis. Any opinions expressed are my honest opinions and were not impacted by my receipt of the free book. I received no monetary compensation for this post.
Monday, February 27, 2012
Why Not Look Pretty While You Cook? Lovely Aprons #Review and #Rafflecopter #Giveaway
The skylight is being fixed.
HOO-RAY!
The friends that were helping the hubby were going to be hungry so I made some stew and apple pies for dessert.
Mmmm, apple pie.
The goats benefit with apple pie as they get the cores and the peelings so everyone is happy!
I decided on apple crumb and I must say I was looking stylish thanks to my new kitchen apron from Lovely Aprons.
What do you think?
I'll tell you what I think and then we'll get on with the pie!
The apron is one of a series of cute aprons from the company. It's very well constructed and I absolutely ADORE
the double ruffle on the bottom. How cute is it? And it's purple - my favorite color.
It fits perfectly thanks to a tie at the neck and at the waist so I was very comfortable as I was cooking. It's washable and it looks good, what more can you ask of an apron?! I was very happy with it.
Now for the pie; I made a basic crust with just a few changes from the Betty Crocker Cookbook circa Turn of the 20th Century. heh
I made two pies so this is a two crust recipe:
1/3 cup + 2 TBS COLD butter
1/3 cup shortening
2 cups all purpose flour
1 tsp salt
2 TBS sugar
3 TBS ice water
2 TBS apple cider vinegar
Mix the dry ingredients together and then cut the shortening and butter in with a pastry blender or two knives until the mixture looks like small peas. Add the cider vinegar and water and mix with a fork until the dough comes together. Knead a bit until you have a smooth dough. Cut in half and wrap in wax paper and put in the refrigerator for at least an hour.
For the filling (for two pies):
10 granny smith apples, cored, peeled and sliced
juice of one lemon
1/2 cup brown sugar
1/2 cup granulated sugar
pinch of salt
1/2 cup flour
2 tsp cinnamon
Add the lemon juice to the sliced apples and mix well. Add the dry ingredients and stir. Let sit until you are ready to add to the pie crust.
For the crumb topping (for two pies)
1 cup melted butter
1 cup packed brown sugar
1/2 granulated sugar
2 1/2 cups all purpose flour
2 generous dashes cinnamon
pinch of salt
Mix the dry ingredients together. Add the melted butter and stir until well mixed. Set aside until you need it to top the pie(s).
To assemble the pie:
Preheat oven to 400°
Remove the pie dough from the refrigerator and dust your work surface with a bit of flour. Roll out your dough to about 2" larger than your pie dish.
Carefully place the rolled dough on your dish and trim to slightly larger than the rim. Fold the excess dough under and make a decorative edge by poking the dough with the index finger of your dominant hand and pinching with the index finger and thumb of your other hand. I couldn't do this and take photos at the same time unless I grew a third hand. heh
I brush the crust with an egg wash at this point. Just a beaten egg with a bit of water.
Fill the crust with the apple slices. Don't add in all of the liquid that has accumulated in the bottom of the bowl. I used about 2 TBSP per pie.
Take the crumb topping and squeeze it in your hand and then break off chunks and top the apples. Make sure they are well covered.
Place the pie pans on a baking sheet.
Bake at 400° for 15 minutes and then lower the heat to 350° and bake for another 45 minutes or until the juices are bubbly.
Take the pie(s) out of the oven and cool on a rack.
Before I serve them today I will sprinkle them with some powdered sugar.
Mmmmm, pie.
The house smelled heavenly while they were baking.
I stayed nice and clean while I was making them thanks to my Lovely Apron!
You can shop for Lovely Aprons
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One lucky reader will win a Lovely Apron of their choice! They will receive a gift code good for an apron and free shipping.
How do you win? It's easy!
Just click on "read more" and jump on the Rafflecopter. If you are here by direct link the 'copter is waiting! Good luck!
Labels:
apron,
apron giveaway,
Lovely Aprons,
Rafflecopter,
recipe
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